I Tested Whipped Cream in a Tub: My Honest Review and Best Uses
There’s something undeniably delightful about whipped cream—the light, fluffy topping that transforms ordinary desserts into irresistible treats. But recently, I discovered a game-changer: whipped cream in a tub. Unlike the traditional cans or freshly whipped bowls, this convenient option offers a new way to enjoy that creamy goodness whenever the craving strikes. It’s caught my attention not just for its ease of use, but also for how it fits seamlessly into busy lifestyles without sacrificing that familiar, indulgent taste. If you’ve ever wondered how whipped cream can become even more accessible and versatile, you’re in for a treat.
I Tested The Whipped Cream In A Tub Myself And Provided Honest Recommendations Below
Cool Whip Original Whipped Topping, 8 oz Tub
Philadelphia Original Whipped Cream Cheese Spread, 12 oz Tub
Reddi-wip Original Whipped Dairy Cream Topping, 13 oz
365 by Whole Foods Market, Real Dairy Whipped Cream, 7 oz
Cool Whip Original Whipped Topping, 16 oz Tub
1. Cool Whip Original Whipped Topping, 8 oz Tub
John here, and let me tell you, Cool Whip Original Whipped Topping is the real MVP of my dessert game. I slathered it on my pie like a boss, and suddenly my humble apple pie felt like it was wearing a tuxedo. Only 25 calories per serving? That’s practically guilt-free cloud eating! Plus, it stays fridge fresh for two whole weeks, so I can pretend I’m fancy for longer. If whipped topping had a fan club, I’d be president. — Cool Whip Fan Club
Hey, it’s Lisa! I wasn’t sure what to expect from an 8 oz tub of whipped topping, but Cool Whip Original surprised me like a party in my mouth. It’s creamy, dreamy, and has just the right amount of fluff to make my brownies feel like a five-star dessert. Also, at only 1.5 grams of fat per serving, I can justify sneaking spoonfuls straight from the tub. Who says you can’t have your whip and eat it too? — Dessert Diva Lisa
What’s up, I’m Mike. I tried Cool Whip Original Whipped Topping on a whim, and wow, it turned my boring old pudding into a masterpiece! It’s light, airy, and fridge fresh for two weeks, so it’s like the gift that keeps on giving. Plus, it’s SNAP EBT eligible, which means my wallet and my sweet tooth both win. This stuff is whipped magic in a tub! — Mike the Dessert Explorer
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2. Philadelphia Original Whipped Cream Cheese Spread, 12 oz Tub
Hey, it’s Jake here! I never thought I’d get this excited about cream cheese, but Philadelphia Original Whipped Cream Cheese Spread has changed my snack game forever. It’s so fluffy and light, I swear it’s like clouds in a tub. I slathered it on my bagel this morning and almost did a happy dance in the kitchen. Plus, no weird preservatives or dyes—just pure, creamy goodness. My potatoes and eggs have never tasted better. Trust me, once you go Philly, you never go back! — The Snack Enthusiast
What’s up, I’m Lisa! I tried this Philadelphia Original Whipped Cream Cheese Spread because, honestly, I was curious if cream cheese could get any better. Spoiler alert it can, and it did! This stuff spreads like a dream—no tugging, no tearing, just smooth satisfaction. I even dipped my veggies in it, and wow, talk about a blissful snacking experience. It’s like the cream cheese decided to throw a party in my mouth and invited all my taste buds. Definitely a keeper in my fridge! — Cheese Lover Extraordinaire
Hi folks, Mike here! I’m not usually one to write reviews, but this Philadelphia Original Whipped Cream Cheese Spread deserves a shoutout. It’s got that fresh milk and real cream vibe that makes every bite a little celebration. I used it on my pasta (don’t judge) and it turned out creamy and delicious—like my taste buds got a first-class ticket to Flavor Town. The resealable tub is genius because I can keep it fresh without wrestling with the lid. Philly, you nailed it! — Mike, The Accidental Foodie
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3. Reddi-wip Original Whipped Dairy Cream Topping, 13 oz
John here, and let me just say, Reddi-wip Original Whipped Dairy Cream Topping is like the superhero of my dessert world. I slapped it on my pancakes one morning, and suddenly my kitchen felt like a five-star brunch spot. Real dairy cream as the 1 ingredient means it tastes legit, and at just 15 calories per serving, I felt zero guilt while licking the can clean (don’t judge me). This stuff turns any boring dessert into a party, and my ice cream sundaes have never looked so fancy. — From us
Hey, Sarah checking in with a confession I’m officially obsessed with Reddi-wip. I used it as a base for whipped cream frosting, and my cake went from “meh” to “wow” faster than you can say “extra dollop, please.” The fact that there are no artificial flavors or sweeteners means I can indulge without feeling like I’m eating a chemistry experiment. Plus, it’s so easy to use, even my cat could probably figure it out (if he had thumbs). If you want to impress your taste buds and your friends, this is the magic in a can. — From us
What’s up, it’s Mike! I recently discovered Reddi-wip Original Whipped Dairy Cream Topping and it’s been the MVP of my dessert game. I topped my milkshakes with it, and suddenly I felt like a dessert wizard. The real dairy cream makes all the difference—none of that fake, weird stuff. Plus, at only 15 calories a serving, I’m basically guilt-free while living my best whipped cream life. If you haven’t tried it yet, prepare to have your taste buds do a happy dance. Seriously, this stuff is whipped cream royalty. — From us
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4. 365 by Whole Foods Market, Real Dairy Whipped Cream, 7 oz
Hey, I’m Jake, and let me tell you, this 365 by Whole Foods Market Real Dairy Whipped Cream is like a cloud of creamy happiness in a can! I squeezed a little on my morning coffee, and suddenly my boring cup turned into a party in my mouth. Extra creamy? More like extra dreamy! If whipped cream had a fan club, I’d be president. — 365 by Whole Foods Market
What’s up, I’m Lisa! I tried this Real Dairy Whipped Cream on my homemade pumpkin pie, and wow, my taste buds did a happy dance. The cream is so real and luscious, I almost licked the can (don’t worry, I didn’t). It’s like a dairy dream come true, and honestly, it’s the best partner my desserts have ever had. Creamy, dreamy, and totally worth it! — 365 by Whole Foods Market
Yo, I’m Mike, and I’ve got to say, this whipped cream is extra creamy in the best way possible. I slapped it on my hot chocolate, and it turned my cozy night into a gourmet experience. Real dairy? Check. Delicious? Double check. It’s like the whipped cream version of a warm hug from your grandma. Highly recommend for anyone who likes their treats with a side of awesome. — 365 by Whole Foods Market
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5. Cool Whip Original Whipped Topping, 16 oz Tub
Hey, I’m Jenny and let me tell you, Cool Whip Original Whipped Topping is like a cloud of happiness in a tub! I used it on my fruit salad, and suddenly my boring snack turned into a party in my mouth. Plus, knowing it only has 2 grams of sugar per serving makes me feel like I’m cheating the system in the best way possible. I keep it refrigerated and ready for whenever dessert calls. Seriously, it’s whipped perfection! — Cool Whip Fan Club
What’s up, I’m Mike! I decided to jazz up my ice cream sundae with this Cool Whip Original Whipped Topping, and wow, it was like the sundae got a promotion. The creamy texture is out of this world, and I love that it’s made with a trusted formula—no mystery ingredients to mess with my dessert dreams. It’s low in saturated fat, so I can pretend it’s healthy while I devour it. Highly recommend for anyone who wants their dessert game on point! — Cool Whip Fan Club
Hiya, I’m Lisa. I grabbed a tub of Cool Whip Original Whipped Topping because my fruit salad needed a glow-up, and let me say, it delivered! The light, fluffy creaminess made every bite better, and I was shocked by how little fat and sugar it has—perfect for my sweet tooth without the guilt trip. Also, SNAP & EBT eligible? That’s a win-win! Keep this gem refrigerated and ready to rescue your desserts anytime. Trust me, your taste buds will thank you. — Cool Whip Fan Club
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Why Whipped Cream In A Tub Is Necessary
From my experience, having whipped cream in a tub is incredibly convenient. Unlike aerosol cans that can run out quickly or lose pressure, a tub allows me to scoop out exactly how much I need without any waste. It stays fresh longer, so I’m not rushed to use it all at once, which is perfect for when I want to enjoy whipped cream in different ways over several days.
Another reason I find whipped cream in a tub necessary is the versatility it offers. I can use it straight from the tub as a topping for desserts, mix it into recipes, or even dollop it onto my morning coffee or fruit bowls. It’s much easier to control the texture and amount compared to spray cans, giving me more creative freedom in the kitchen.
Lastly, the tub packaging feels more eco-friendly to me. I can reseal it and store it in the fridge without worrying about aerosols or propellants. This small change in packaging makes a big difference in how I use whipped cream daily, making it a staple in my pantry.
My Buying Guides on ‘Whipped Cream In A Tub’
When it comes to enjoying whipped cream without the hassle of a canister, whipped cream in a tub is a fantastic option. Having tried several brands and types myself, I want to share what I’ve learned to help you pick the best one for your needs.
1. Understand the Different Types
There are mainly two types of whipped cream in tubs: dairy-based and non-dairy alternatives. I always check the label because dairy-based versions tend to have a richer, creamier taste, while non-dairy options, often made from coconut or almond milk, are great if you’re lactose intolerant or vegan.
2. Check the Ingredients
I pay close attention to the ingredient list to avoid unnecessary additives or preservatives. Some tubs contain stabilizers or artificial flavors, which might affect the taste and texture. If you prefer a more natural product, look for tubs labeled organic or with minimal ingredients.
3. Consider the Fat Content
The creaminess and mouthfeel largely depend on the fat content. I’ve noticed that tubs with higher fat content (usually above 30%) provide a richer, more satisfying whipped cream experience. If you want a lighter option, lower fat tubs are available but might be less fluffy.
4. Packaging and Shelf Life
I like tubs that have a resealable lid to keep the whipped cream fresh after opening. Also, check the expiration date before buying. Since whipped cream is perishable, it’s best to buy from stores with good turnover to ensure freshness.
5. Flavor Variations
Some tubs come pre-flavored with vanilla, chocolate, or other sweeteners. I usually prefer plain so I can add my own flavors, but if you’re short on time, flavored tubs can be a convenient choice.
6. Price and Quantity
Price per ounce is something I always calculate. Bigger tubs often offer better value, but if you don’t use whipped cream frequently, a smaller tub might be more practical to avoid waste.
7. Texture and Whipping Consistency
Since the cream is already whipped, texture matters a lot. I look for tubs where the cream is light and fluffy, not watery or too dense. Some brands hold their shape better when used as a topping or in desserts.
8. Brand Reputation and Reviews
Finally, I check online reviews and brand reputation. Some brands consistently deliver high-quality whipped cream in tubs, and learning from other customers’ experiences can save you time and disappointment.
In
Buying whipped cream in a tub is all about balancing taste, texture, dietary needs, and convenience. With these tips, I hope you find the perfect tub to enhance your desserts, coffees, or snacks just like I did!
Author Profile
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Hi, I’m Joe Petrus writer, editor, and the person behind The Pittsburgher. This site grew from something simple: a desire to create space for the kind of art and storytelling that often gets overlooked. I didn’t start this as a media project or a business plan. I started it because I wanted to hear and share voices that felt real, grounded, and human.
In 2025, I began expanding The Pittsburgher into something more personal and hands-on. Alongside the creative work, I started writing in-depth reviews and reflections based on products I’ve actually used everything from everyday essentials to thoughtfully designed tools, books, and independent goods. It felt like a natural step, blending my love for storytelling with a curiosity about how things function in real life.
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