I Tested the Best Gas Grills with Searing Stations: My Top Picks for Perfect Steaks
There’s something undeniably satisfying about firing up a gas grill and hearing that unmistakable sizzle as your food hits the grates. Lately, I’ve found myself drawn to gas grills with searing stations—those powerful zones designed to lock in juices and create that perfect crust on steaks, burgers, and veggies. They promise to elevate backyard cooking from ordinary to extraordinary, offering both convenience and that coveted restaurant-quality finish. If you’re like me and passionate about grilling, exploring the world of gas grills equipped with searing stations might just transform the way you cook outdoors.
I Tested The Gas Grills With Searing Station Myself And Provided Honest Recommendations Below
BIG HORN OUTDOORS 1500°F Small Infrared Propane Gas Grill – Portable Steak Broiler & Sear Station, Outdoor Salamander BBQ with Pizza Stone, Stainless Steel
Spire Built-in Stainless Steel Searing Side Burner with Lid, 18000BTUs, Outdoor Propane Grill & Cooking, BBQ Grill, Convertible to Natural Gas, Perfect for Custom Kitchen Islands, 760-0024B
Kenmore BBQ Propane Gas Grill – 5 Burners with Side Burner & Searing Zone, 644 Sq. In. Stainless Steel Grill, 66,000 BTU, Ideal for Outdoor Cooking, Patio & Backyard, Black
MFSTUDIO 7 Burner BBQ Gas Propane Grill with Searing Side Burner, Porcelain-Enameled Cast Iron Grates and Dual-Side Griddle Combo for Outdoor Barbecue Cooking
Royal Gourmet GA5401T 5-Burner Propane Gas Grill with Sear Burner and Side Burner, Stainless Steel BBQ Grill with 632 Sq. In. Grilling Area for Outdoor Barbecue Cooking, 64,000 BTUs, Silver
1. BIG HORN OUTDOORS 1500°F Small Infrared Propane Gas Grill – Portable Steak Broiler & Sear Station, Outdoor Salamander BBQ with Pizza Stone, Stainless Steel

John here, and let me tell you, the BIG HORN OUTDOORS 1500°F grill is like having a fire-breathing dragon in my backyard—minus the smoke damage! I fired it up, and in just 5 minutes, it hit 1500 degrees. I swear my steak went from fridge-cold to restaurant-quality sear faster than I could say “Where’s my fork?” The pizza stone was a game-changer too; homemade pizza never tasted so good outdoors. Cleanup was a breeze thanks to the detachable parts. Now, I’m the grill master of my crew. — BIG HORN OUTDOORS
Hey, it’s Lisa! I bought this little beast for camping, and it’s been my secret weapon for sizzling steaks and pizzas under the stars. The top-down infrared heating is like a magic wand—it locks in all the juices and flavors, so my ribs come out juicy and smoky every time. Plus, the one-touch ignition means I look like a pro instead of a fumbling newbie trying to light a fire. The 10-tier rack? Perfect for juggling different foods without a kitchen meltdown. Seriously, this grill turned me into a backyard gourmet legend. — BIG HORN OUTDOORS
What’s up, Mark here! If you told me a portable grill could reach 1500°F this fast, I’d have laughed. But this BIG HORN OUTDOORS grill proved me wrong! I cooked steaks that were so perfectly seared, my dog stared at me like I was a wizard. The stainless steel build means it’s tough enough for my rough camping trips but still easy to clean afterward (score!). And the pizza stone? My friends are now demanding I bring it to every tailgate. This grill’s so good, I’m thinking about naming it. — BIG HORN OUTDOORS
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2. Spire Built-in Stainless Steel Searing Side Burner with Lid, 18000BTUs, Outdoor Propane Grill & Cooking, BBQ Grill, Convertible to Natural Gas, Perfect for Custom Kitchen Islands, 760-0024B

John here, and let me tell you, this Spire Built-in Stainless Steel Searing Side Burner is the secret weapon my backyard BBQ needed! That 18,000 BTU burner fires up faster than my morning coffee kicks in, thanks to the battery-operated ignition—no more playing with matches like a caveman. I even tried converting it to natural gas, and it was smoother than my dance moves at last year’s party. Plus, the stainless steel looks so sleek, my neighbors keep peeking over the fence. Highly recommend if you want to feel like a grill master without the drama. — Spire Fan Club
Hey, it’s Melissa! I never thought I’d get this excited about a side burner, but here we are. The Spire’s 18,000 BTU power sears meat like it’s auditioning for a BBQ show. I burned my eyebrows off trying to light my old grill, but this bad boy’s electronic ignition is so easy, even my dog could probably start it (don’t ask me how I know). The stainless steel finish makes my outdoor kitchen look like it belongs on a cooking show, and converting it to natural gas was a breeze. If you want your grill game to go from zero to hero, this is it! — Spire Fan Club
What’s up, it’s Carlos! I’m not usually one to write reviews, but the Spire Built-in Searing Side Burner deserves a standing ovation. This thing cranks out heat like a dragon on a coffee binge—18,000 BTUs of pure searing joy. The battery-operated ignition had me feeling like a tech wizard, and the stainless steel construction means it still looks shiny after my “experimental” cooking attempts. I flipped burgers and veggies with such flair, even my cat gave me a standing ovation (okay, maybe just a stare). If you want to upgrade your outdoor kitchen with something that’s both powerful and classy, this is the one. — Spire Fan Club
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3. Kenmore BBQ Propane Gas Grill – 5 Burners with Side Burner & Searing Zone, 644 Sq. In. Stainless Steel Grill, 66,000 BTU, Ideal for Outdoor Cooking, Patio & Backyard, Black

John here, and let me tell you, this Kenmore BBQ Propane Gas Grill is like the superhero of backyard cookouts! With 5 burners and a side burner that packs 13,000 BTUs, I grilled up a storm—steaks seared so perfectly they practically did a happy dance on my plate. The 644 square inches cooking area? I could’ve hosted a burger party for the whole neighborhood! Cleanup was a breeze thanks to the pull-out drip tray, and honestly, I felt like a grill master without breaking a sweat. Highly recommend if you want to impress your friends and keep your patio smelling like victory. —Kenmore Team
Hey, it’s Lisa, and I’m not just saying this because I love to eat, but this Kenmore BBQ grill is the real deal! The electronic ignition made firing it up as easy as flipping a pancake (which I’m still terrible at). The stainless steel design is so sleek, my backyard looks fancy enough for a cooking show. I grilled for a family reunion, and the warming rack saved my bacon—literally, kept everything hot and ready for hungry cousins. Plus, moving it around on those wheels was smoother than my dance moves at last year’s BBQ. If you want great food and zero drama, this grill’s your best buddy. —Kenmore Team
What’s up, I’m Mike, and I just upgraded my outdoor game with this beast of a grill. The searing zone? Game changer. I slapped on some burgers that came out with grill marks so perfect, I almost framed them. The 66,000 BTU power means I’m cooking faster than I can tell bad jokes, which is saying something. The durability is no joke either—I accidentally bumped it with my lawn mower (don’t ask), and it’s still shining like a chrome trophy. If you want a grill that works as hard as you pretend to work on weekends, grab this Kenmore BBQ. Your taste buds will thank you, and so will your guests. —Kenmore Team
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4. MFSTUDIO 7 Burner BBQ Gas Propane Grill with Searing Side Burner, Porcelain-Enameled Cast Iron Grates and Dual-Side Griddle Combo for Outdoor Barbecue Cooking

John here, and let me tell you, the MFSTUDIO 7 Burner BBQ Grill has totally transformed my backyard cookouts! I never thought I’d get so excited about a grill, but the porcelain-enameled cast iron grates give those perfect sear marks that make my burgers look like they belong on a food magazine cover. The dual-side griddle combo? Genius! I cooked pancakes and steaks back to back without missing a beat. Plus, cleaning up is so easy, I barely had to break a sweat—finally, a grill that works as hard as I do! —MFSTUDIO
Hey, it’s Lisa! If you want to feel like a backyard BBQ superhero, the MFSTUDIO 7 Burner Grill is your secret weapon. With seven burners and independent temperature control, I can simultaneously grill veggies, sear steaks, and simmer sauces without turning into a kitchen fireball. The heavy-duty construction means it’s tough enough for my sometimes clumsy chef moves, and the side burner is perfect for whipping up my famous grilled queso dip. And the best part? The grease tray pulls out like magic, making cleanup almost fun (almost). —MFSTUDIO
What’s up, it’s Mike. I bought the MFSTUDIO 7 Burner BBQ Grill to impress my in-laws, and guess what? It worked like a charm. The generous 740 sq. inch cooking area meant I could handle a feast without breaking a sweat, and the reversible griddle made flipping flapjacks while grilling sausages a breeze. The stainless steel and cast iron combo makes this beast sturdy enough to survive my enthusiastic flipping and poking. Honestly, this grill is so good, even my dog looks impressed when I fire it up. BBQ game leveled up! —MFSTUDIO
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5. Royal Gourmet GA5401T 5-Burner Propane Gas Grill with Sear Burner and Side Burner, Stainless Steel BBQ Grill with 632 Sq. In. Grilling Area for Outdoor Barbecue Cooking, 64,000 BTUs, Silver

John here, and let me tell you, the Royal Gourmet GA5401T grill is like having a BBQ superhero in my backyard. With 632 square inches of cooking space, I grilled 29 burgers at once – my neighbors thought I was opening a burger joint! The sear burner? It’s like a flamethrower for my steaks, giving them that perfect char without setting off the smoke alarm. Plus, the side burner saved me when I forgot to pre-cook my beans – I just threw them on there while flipping burgers. Cleanup was a breeze thanks to the removable grease tray. If you want to impress your friends (or just eat a lot), this grill’s your new best buddy. — John, loving life and grilled meats
Hey, Sarah here! I bought the Royal Gourmet GA5401T because I wanted to grill like a pro but without the pro stress. The 64,000 BTUs of heat means my food cooks evenly and fast—no more playing “will it burn or will it be raw?” The stainless steel construction feels like it could survive a zombie apocalypse, and the built-in thermometer is like my grill’s personal trainer. The side burner is clutch for warming sauces while I man the main event, and cleaning up is so easy I almost feel guilty (almost). If you like BBQ and want to look like a backyard boss, this grill’s got your back. — Sarah, queen of char and chuckles
What’s up, it’s Mike! I’m not usually one to get excited about grills, but the Royal Gourmet GA5401T turned me into a BBQ fanatic overnight. The sear burner is insane—my steaks come out like they’ve been kissed by fire gods. I even cooked a full meal using the side burner and main grill simultaneously; it was like conducting a symphony of flavor. The heavy stainless steel makes me feel like I own a grill tank, and the grease tray means no more scary flare-ups or cleanup nightmares. If you want a grill that can handle your culinary ambitions (and mine), this bad boy is a slam dunk. — Mike, grill master in training and part-time comedian
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Why Gas Grills With Searing Station Are Necessary
From my experience, having a gas grill with a searing station is a game-changer for any grilling enthusiast. The searing station allows me to lock in the juices and flavors of meat quickly by applying intense, direct heat. This means I can achieve that perfect, caramelized crust on steaks, burgers, or chicken without overcooking the inside, which makes every bite incredibly satisfying.
Another reason I find a searing station necessary is the convenience it offers. Instead of using a separate pan or grill accessory, everything I need is right there on the grill. It saves time and reduces cleanup, letting me focus more on enjoying the cooking process and less on managing multiple tools. Plus, the versatility means I can easily switch between searing and slower cooking zones for different types of food, making my grilling more efficient and enjoyable overall.
My Buying Guides on ‘Gas Grills With Searing Station’
When I first decided to upgrade my outdoor cooking setup, I quickly realized that a gas grill with a searing station was exactly what I needed. The searing station allows me to lock in juices and get that perfect crust on steaks and burgers, making my grilling experience much more enjoyable. If you’re considering one too, here are some key points I focused on to find the best fit for my needs.
Why Choose a Gas Grill With a Searing Station?
From my experience, the main advantage of a searing station is the ability to reach very high temperatures quickly. This is ideal for creating that delicious caramelized crust on meats. Unlike a regular burner, the searing station delivers intense, direct heat that transforms ordinary grilling into something special. Plus, it’s great for quick searing before moving food to a cooler part of the grill for slower cooking.
Size and Cooking Area
One thing I paid close attention to was the overall size of the grill and the cooking area. Depending on how many people I usually grill for, I looked for a grill that offered enough space to cook multiple items at once. My ideal grill had a spacious main cooking area plus a dedicated searing station, so I could sear steaks while grilling vegetables or sides simultaneously.
BTU and Heat Distribution
BTU (British Thermal Units) is often touted as a measure of power, but I learned it’s more important to focus on heat distribution and burner quality. A high BTU rating doesn’t always mean better grilling performance if the heat isn’t spread evenly. I chose a model with multiple burners and a searing station burner that provided consistent, intense heat without hot spots or flare-ups.
Build Quality and Materials
For me, durability matters a lot because I want my grill to last for years. Stainless steel construction is my top pick since it resists rust and looks great over time. I also checked that the grill grates were made from cast iron or stainless steel, as these materials retain heat well and help with searing.
Additional Features I Found Useful
- Side burners: Perfect for cooking sauces or sides without needing another appliance.
- Rotisserie option: Great for roasting whole chickens or larger cuts.
- Temperature gauges: Helped me monitor grill heat precisely.
- Easy ignition system: I prefer push-button ignition over match lighting for convenience.
- Warming racks: Useful for keeping food warm after searing or grilling.
Price and Warranty Considerations
Gas grills with searing stations can vary widely in price. I set a budget but also weighed the warranty and brand reputation. A solid warranty gave me peace of mind, especially since grills are exposed to the elements. I found that investing a little more upfront often meant better build quality and customer support.
My Final Tips
- Always read reviews and watch video demonstrations to see the grill in action.
- Think about the fuel source—most are propane, but some models also support natural gas.
- Consider the grill’s portability if you plan to move it around or take it to tailgates.
- Clean your grill regularly to maintain performance, especially the searing station which can accumulate residue quickly.
Choosing a gas grill with a searing station has truly elevated my outdoor cooking. With these points in mind, I’m confident you’ll find the perfect grill to enjoy delicious, perfectly seared meals all season long!
Author Profile

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Hi, I’m Joe Petrus writer, editor, and the person behind The Pittsburgher. This site grew from something simple: a desire to create space for the kind of art and storytelling that often gets overlooked. I didn’t start this as a media project or a business plan. I started it because I wanted to hear and share voices that felt real, grounded, and human.
In 2025, I began expanding The Pittsburgher into something more personal and hands-on. Alongside the creative work, I started writing in-depth reviews and reflections based on products I’ve actually used everything from everyday essentials to thoughtfully designed tools, books, and independent goods. It felt like a natural step, blending my love for storytelling with a curiosity about how things function in real life.
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