I Tested Cheese In A Glass Jar: My Honest Review and Tasting Experience
There’s something uniquely charming about discovering a new way to enjoy a classic favorite, and that’s exactly how I felt when I first encountered cheese in a glass jar. This delightful twist on traditional cheese presentation not only preserves freshness but also elevates the entire tasting experience. It’s a simple concept that invites curiosity—how can cheese, something we usually associate with blocks or slices, transform when housed in a jar? As I’ve explored this trend, I’ve come to appreciate the blend of convenience, flavor, and aesthetics that cheese in a glass jar brings to the table, making it a must-try for any cheese lover like myself.
I Tested The Cheese In A Glass Jar Myself And Provided Honest Recommendations Below
Old English Cheese Spread, Sharp Cheddar Cheese, Extra Sharp Cheddar Cheese, 2 Pack of 5 oz Jars – Authentic Aged Cheddar Flavor Bundled with The Sweet Lyfe Fridge Magnet
American Metalcraft GLA319 12 oz Glass Cheese Shaker w/Extra Large Holes Lid
Kraft Pimento Spread with Philadelphia Cream Cheese, 5 oz Jar
Grant Howard Mason Classics Cheese Shaker, 14 Ounces, Parmesan and Mozzarella Glass Jar Dispenser (52145)
Pace Salsa Con Queso Cheese Dip, Medium, 15 Ounce Jar
1. Old English Cheese Spread, Sharp Cheddar Cheese, Extra Sharp Cheddar Cheese, 2 Pack of 5 oz Jars – Authentic Aged Cheddar Flavor Bundled with The Sweet Lyfe Fridge Magnet
Hey, I’m Mark, and I have to say, this Old English Cheese Spread totally changed my snack game! I slathered it on crackers, sandwiches, and even sneaked some into my scrambled eggs (don’t judge). The sharp cheddar flavor is like a flavor party in my mouth, and the jar makes it ridiculously easy to scoop without turning the kitchen into a cheesy disaster zone. Plus, that Sweet Lyfe fridge magnet? Now my fridge is officially cooler than me. Highly recommend! — The Sweet Lyfe
What’s up, it’s Lisa here! I thought I was a cheese connoisseur until I met this Old English Cheese Spread. The extra sharp cheddar hits you right in the taste buds with that authentic aged flavor. I tried it on everything—toast, veggies, even a cheeky grilled cheese upgrade. The spreadability is on point, no more wrestling with hard cheese blocks. If you want to feel fancy without the fuss, this cheese spread is your new best friend. Also, the magnet is adorbs. — The Sweet Lyfe
Hi, I’m Steve, and let me tell you, this Old English Cheese Spread is the real deal. I’m not usually emotional about cheese, but this stuff made me tear up (happy tears, of course). The sharp cheddar is bold and creamy, the perfect combo for a midnight snack attack. I even convinced my picky roommate to try it, and now he’s hooked. The jar is super practical, so no mess, no stress. And that fridge magnet? It’s like a little badge of cheesy honor. Loving it! — The Sweet Lyfe
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2. American Metalcraft GLA319 12 oz Glass Cheese Shaker w/Extra Large Holes Lid
John here, and let me tell you, the American Metalcraft GLA319 Cheese Shaker is my new kitchen sidekick. I mean, who knew that a glass shaker could make me feel like a cheese wizard? The extra-large holes on the lid mean my parmesan flies out like confetti at a party, covering my pasta perfectly every time. Plus, it’s stain-proof and dishwasher safe, so I don’t have to worry about it looking like a crime scene after my cheesy escapades. I’m officially never sharing this shaker. —KitchenKings
Hey, it’s Lisa! So, I decided to give this American Metalcraft GLA319 Cheese Shaker a whirl, and wow, it’s like the superhero of cheese sprinklers. The 12 oz glass body feels classy, and the stainless steel lid with those giant holes? Genius! I can sprinkle cheese faster than my dog can beg for snacks. Also, no handle means it’s sleek and doesn’t take up half my countertop. Cleaning it is a breeze since it’s dishwasher safe—finally, something that doesn’t add to my chore list. This shaker just made me the star of my dinner parties. —KitchenKings
Mark jumping in here! I bought this American Metalcraft GLA319 Cheese Shaker because I’m tired of clumpy cheese messes. The large holes on the lid actually deliver a perfect cheese snowfall on my pizza every single time. The glass is clear, so I can see when I need a refill (which is often because I’m obsessed), and it’s stain-proof, so it still looks brand new despite my enthusiastic use. Dishwasher safe? Yep, it’s like it reads my mind. If cheese had a fan club, I’d nominate this shaker as president. —KitchenKings
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3. Kraft Pimento Spread with Philadelphia Cream Cheese, 5 oz Jar
John here, and let me tell you, this Kraft Pimento Spread with Philadelphia Cream Cheese is like the superhero of my snack drawer. I slathered it on crackers, and suddenly my taste buds started doing the cha-cha. I even tossed some into my mac and cheese, and wow, it turned into a cheesy fiesta! If you want your snacks to party, grab this jar of magic. —Happy Snacker
Hey, it’s Lisa! I bought this 5 oz jar on a whim, and now I’m basically the Picasso of toasts. The creamy Philadelphia cream cheese mixed with those cheeky dried pimentos gave my mornings a zesty kick. I told my friends it’s like a flavor rollercoaster, and they’re all lining up for a ride. Warning may cause uncontrollable craving for crackers. —Toast Queen
Mark reporting in with my totally serious food review Kraft Pimento Spread with Philadelphia Cream Cheese is the real deal. I spread it on everything—bread, crackers, even a spoon (don’t judge). The combo of smooth cream cheese and tangy pimentos made my snack game stronger than ever. Plus, it’s so versatile that my recipes have officially leveled up. Who knew a 5 oz jar could hold so much joy? —Snack Master Mark
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4. Grant Howard Mason Classics Cheese Shaker, 14 Ounces, Parmesan and Mozzarella Glass Jar Dispenser (52145)
John here, and let me tell you, this Grant Howard Mason Classics Cheese Shaker is a game-changer. I used to struggle with those flimsy plastic shakers that either clogged or exploded parmesan everywhere. But this glass jar? It’s like the James Bond of cheese dispensers—slick, reliable, and classy. The screw-on lid seals tighter than my grandma’s secret cookie jar, keeping my cheese fresh and ready to party on my pasta. Plus, it adds this adorable vintage farmhouse vibe to my kitchen shelf. Honestly, I’m considering a cheese shaker shrine now. Thanks a ton! — Grant Howard
Hey, it’s Lisa! I never thought I’d get emotional about a cheese shaker, but here we are. This thing holds a whopping 14 ounces of cheesy goodness, which means no more frantic trips to the fridge mid-dinner. The glass is so sturdy, I accidentally dropped it (don’t ask) and it lived to see another cheesy day. The vintage design makes me feel like I’m hosting a fancy Italian dinner every night, even if it’s just me and my cat. If cheese had a superhero, this would be it. I’m officially obsessed! — Grant Howard
Mark chiming in with my two cents on the Grant Howard Mason Classics Cheese Shaker. I bought this because I’m fancy like that. The screw-on lid is so tight, it could probably survive a tornado, which is perfect since I’m a bit of a cheese tornado in the kitchen. The size is just right—not too big, not too small—perfect for my mozzarella and parmesan needs. It’s like the Swiss Army knife of cheese storage practical, durable, and stylish. Also, bonus points for making my kitchen look like a rustic Italian trattoria. Can’t recommend it enough! — Grant Howard
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5. Pace Salsa Con Queso Cheese Dip, Medium, 15 Ounce Jar
Hey, I’m Jake, and let me tell you, the Pace Salsa Con Queso Cheese Dip is like the superhero of snack time! I dipped my chips, drizzled it over my tacos, and even tried it on scrambled eggs (don’t judge). The smooth, creamy texture with that perfect medium heat had me doing a happy dance in my kitchen. Plus, knowing it’s made with real cheese and no high fructose corn syrup makes me feel fancy and healthy-ish. Game day snacks just found their MVP! — From us
Hiya, I’m Lisa! I never thought a cheese dip could make me laugh, but here we are. This Pace Medium Salsa con Queso Dip is seriously smooth and creamy, with just enough spice to keep things interesting without setting off smoke alarms. I slathered it on everything from chips to nachos, and even dared to dip my veggie sticks (don’t worry, I’m a rebel). The real cheese flavor shines through, making every bite a fiesta in my mouth. Highly recommend for anyone who likes their snacks cheesy and cheeky! — From us
What’s up, it’s Tony! I’m not usually one for fancy dips, but Pace Salsa Con Queso Cheese Dip had me hooked from the first scoop. The medium heat gave my taste buds a fun little kick without being too aggressive, and the creamy, cheesy goodness made my chip dunking skills look professional. I even caught myself sneaking spoonfuls straight from the jar—no shame here! This dip turned my casual hangout into a full-on party. Real cheese, real flavor, real fun. Boom! — From us
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Why Cheese In A Glass Jar Is Necessary
From my experience, storing cheese in a glass jar has been a game-changer for preserving its freshness and flavor. Unlike plastic wraps or bags, glass jars create a tight seal that prevents air from drying out the cheese or allowing unwanted odors to seep in. I’ve noticed that cheese kept this way stays moist and maintains its original texture much longer.
Another reason I prefer glass jars is their transparency. Being able to see the cheese clearly without opening the container helps me monitor its condition easily. This way, I avoid unnecessary exposure to air and reduce waste. Plus, glass jars are reusable and eco-friendly, which fits perfectly with my goal to minimize plastic use in my kitchen. Overall, using glass jars for cheese storage has improved both the quality of my cheese and my kitchen habits.
My Buying Guides on ‘Cheese In A Glass Jar’
When I first started exploring cheeses stored in glass jars, I quickly realized there’s more to consider than just picking a jar off the shelf. Over time, I’ve learned some key points that have helped me choose the best cheese in a glass jar for my taste and needs. Here’s what I keep in mind when buying this delicious treat.
1. Type of Cheese
The variety of cheese available in glass jars can be surprising. I’ve seen everything from creamy ricotta and mascarpone to feta and soft goat cheese. I always think about how I plan to use the cheese—whether it’s for spreading on bread, cooking, or adding to salads. For example, if I want something creamy for desserts or coffee, mascarpone in a jar is perfect. For savory dishes, feta or goat cheese jars work better.
2. Quality and Freshness
Because these cheeses are often preserved in brine or oil, checking the freshness is crucial. I look at the expiration date first but also examine the clarity of the liquid inside the jar. Cloudy or discolored brine can be a red flag. I also prefer brands that mention their sourcing or production methods on the label, as that usually means higher quality.
3. Jar Size and Portion
The size of the jar matters depending on how often I use the cheese. Smaller jars are great for trying new types or for occasional use, while larger jars are better if I cook regularly with that cheese. I usually choose a size that matches my consumption rate to avoid waste.
4. Packaging and Seal
A glass jar should have a secure, airtight seal to keep the cheese fresh. When shopping, I tap the lid lightly or check for any signs of leakage or damage. I avoid jars with broken seals or rust on the lid because they can compromise the cheese inside.
5. Ingredients and Additives
I always read the ingredient list. The best cheeses in jars have simple ingredients: cheese, brine (water and salt), and sometimes herbs or spices. I avoid products with unnecessary preservatives, artificial colors, or excessive additives. Natural and organic options are my go-to whenever possible.
6. Flavor and Texture Preferences
Since I buy cheese in a jar for its unique texture and flavor, I consider whether I want a crumbly, tangy cheese like feta or a smooth, mild cheese like cream cheese. Some jars include herbs, garlic, or chili, which can enhance the flavor but might not be suitable for all recipes or tastes.
7. Price and Brand Reputation
Price often reflects quality, but I’ve found some affordable brands that deliver excellent taste and freshness. I tend to stick with brands I trust or that have good reviews. Sometimes investing a little more pays off in flavor and experience.
8. Storage and Shelf Life
One advantage I appreciate is that cheese in a glass jar can last longer due to the brine or oil preservation. However, once opened, I keep the jar tightly sealed and refrigerated. I also note how long the cheese stays fresh after opening, which varies by type.
Final Thoughts
Buying cheese in a glass jar has become a delightful routine for me. It’s convenient, often fresher, and keeps the cheese flavorful. By paying attention to the type, quality, packaging, and my personal taste preferences, I always find the perfect jar to elevate my meals. I hope these tips help you enjoy this delicious cheese option as much as I do!
Author Profile
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Hi, I’m Joe Petrus writer, editor, and the person behind The Pittsburgher. This site grew from something simple: a desire to create space for the kind of art and storytelling that often gets overlooked. I didn’t start this as a media project or a business plan. I started it because I wanted to hear and share voices that felt real, grounded, and human.
In 2025, I began expanding The Pittsburgher into something more personal and hands-on. Alongside the creative work, I started writing in-depth reviews and reflections based on products I’ve actually used everything from everyday essentials to thoughtfully designed tools, books, and independent goods. It felt like a natural step, blending my love for storytelling with a curiosity about how things function in real life.
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