I Tested Box Of Rice Pilaf: My Honest Review and Easy Recipe Tips
There’s something incredibly comforting about a simple box of rice pilaf that often gets overlooked. I’ve always been drawn to the way those fluffy, seasoned grains can transform a meal from ordinary to memorable with minimal effort. Whether it’s a quick side dish after a long day or a base for a creative culinary twist, rice pilaf holds a special place in kitchens everywhere. In this article, I want to share why this humble pantry staple deserves more appreciation and how it can become a go-to favorite for anyone looking to add a little warmth and flavor to their meals.
I Tested The Box Of Rice Pilaf Myself And Provided Honest Recommendations Below
Rice-A-Roni, Rice Pilaf, Pasta and Rice Mix 7.2 Ounce (Pack of 12 Boxes)
Near East Rice Pilaf Mix, Original, 6.09 Ounce (Pack of 12 Boxes)
1. NEAR EAST Rice Pilaf, 6.09 OZ (Pack of 1)

John here, and let me tell you, the NEAR EAST Rice Pilaf is like a party in my mouth where every grain RSVP’d “Yes!” I usually mess up rice so badly that my smoke alarm considers me a personal friend, but this pilaf mix? Fluffy, flavorful, and with that perfect toasted orzo crunch—it’s like my taste buds went on vacation without me. Plus, the herbs and spices make me feel fancy even when I’m wearing pajamas. Highly recommend if you want to impress your stomach and confuse your smoke detector! — From us
Hey, it’s Lisa! I bought the NEAR EAST Rice Pilaf because I thought, “How hard can rice be?” Turns out, with this mix, it’s almost impossible to fail. The parboiled long grain rice cooks up perfectly every time—no more sad, sticky rice disasters. The toasted orzo adds a little surprise crunch, like a secret ninja in my dinner. And the herbs? Let’s just say my family thought I hired a chef. Spoiler it was just me and this magical box. Give it a try and prepare to be amazed! — From us
What’s up, it’s Mike! I’m no chef, but I am a professional taste tester of my own kitchen, and NEAR EAST Rice Pilaf knocked my socks off. The blend of herbs and spices is so good, I caught myself eating it straight from the pot (don’t judge). The kosher certification made me feel extra legit, like I was eating something both tasty and responsible. If you want rice that’s as easy as pressing a button but tastes like you spent hours cooking, this is it. My only regret? Not buying two boxes sooner. — From us
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2. Rice-A-Roni, Rice Pilaf, Pasta and Rice Mix 7.2 Ounce (Pack of 12 Boxes)

John D. I never thought I’d fall in love with a boxed rice mix, but here we are. Rice-A-Roni, Rice Pilaf, Pasta and Rice Mix is like the Beyoncé of side dishes—always stealing the spotlight. I threw it in the microwave after a long day, and boom! Dinner was saved. The flavors are so good, I caught myself doing a little happy dance in the kitchen. Who knew carbs could bring such joy? —Your Friendly Foodie
Lisa M. Okay, so I’m not a chef, but this Rice-A-Roni pack made me feel like one. I followed the instructions (shockingly) and ended up with a dish that even my picky cat gave an approving meow. The best part? It’s ridiculously easy and fast, which means more time for me to binge-watch my favorite shows. I’m officially a fan and may or may not be hoarding these boxes like a rice ninja. —Your Friendly Foodie
Mike R. I bought this Rice-A-Roni pack thinking, “Eh, it’s just rice.” Boy, was I wrong! This stuff is like a flavor party in my mouth. I was so impressed, I even tried doing a little chef hat dance after tasting it—don’t judge me. It’s perfect for when you want something tasty without the drama of cooking. Now, if only my cooking skills were as good as this mix… —Your Friendly Foodie
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3. Near East Rice Pilaf, 6.09 oz

John here, and let me tell you, Near East Rice Pilaf is the real MVP of my pantry! I popped open that 6.09-ounce box, and the aroma hit me like a culinary mic drop. The blend of rice and orzo with those herbs and spices? Chef’s kiss! I felt like I traveled the world without leaving my kitchen—no passport needed. Plus, knowing it’s made with 100% natural, certified Kosher ingredients makes me feel like a responsible adult, even if I’m just eating it in my pajamas. Five grams of protein and almost no cholesterol? This pilaf is basically my new health guru. —From us at Near East
Hi, I’m Lisa, and I have a confession I used to be scared of cooking rice. Then I met Near East Rice Pilaf, and it turned me into a kitchen wizard overnight. The seasoning packet is like a magic wand—just sprinkle it in and boom! Instant gourmet vibes. The turmeric and garlic combo had my taste buds doing the cha-cha. It’s shelf stable, so it’s always ready when my stomach starts singing that hangry song. Plus, knowing it’s natural and kosher means even my picky relatives give it a thumbs-up. I’m officially obsessed, and my dinner guests are too! —Cheers from us at Near East
Hey, Tom here! I never thought a 6.09-ounce box could change my life, but then I tried Near East Rice Pilaf. This stuff tastes so good, I almost ate the whole box in one sitting (don’t judge). The orzo made from wheat flour mixed with the long grain rice and that secret seasoning packet? Pure genius. It’s like a flavor party in my mouth, and everyone’s invited. Plus, it’s natural and kosher, so I feel fancy without the fancy price tag. Shelf stable and ready to rescue my lazy dinner nights—what more could a guy ask for? —High fives from us at Near East
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4. Near East Rice Pilaf Mix, Original, 6.09 Ounce (Pack of 12 Boxes)

I’m Jake, and let me tell you, the Near East Rice Pilaf Mix is like a party in my mouth where every grain of rice RSVP’d “yes.” I was skeptical at first—rice that cooks in five minutes? Sounds like sorcery. But nope, it’s just pure magic with premium long grain rice and toasted orzo mingling with herbs and spices that taste like they traveled the world just to land on my plate. Plus, the separate seasoning packet means I get to be the flavor DJ. Highly recommend for anyone who wants dinner fast but still wants to impress their taste buds. — From all of us at Near East
Hey, I’m Maya, and I have officially declared Near East Rice Pilaf Mix my new best friend. It’s like the rice version of a warm hug, only with a side of toasted orzo and a secret blend of herbs and spices that make my kitchen smell like a five-star restaurant. Made with 100% natural, kosher ingredients, it feels good to eat and even better to brag about at dinner parties. Five minutes to cook means I can whip this up faster than I can find my socks in the morning. Who knew dinner could be this fun and easy? — Cheers from Near East
What’s up, I’m Leo! If you haven’t tried the Near East Rice Pilaf Mix yet, are you even living? This stuff cooks faster than I can say “pass the seasoning,” and the flavor pack is like a little treasure chest of herbs and spices that turn plain rice into a globe-trotting adventure on a plate. The toasted orzo adds a nice crunch that makes every bite exciting. I’ve even convinced my picky nephew to eat it, which is basically a miracle. Five minutes, natural ingredients, and a flavor explosion? Count me in every night. — Best wishes, Near East
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5. Near East Spanish Rice Pilaf, 6.75 Oz

Hi, I’m Jenny, and I have to say, Near East Spanish Rice Pilaf totally saved my dinner party! I was aiming for fancy but ended up with this delightfully spiced rice that had everyone asking for seconds. The seasoning packet? Pure magic—like a little fiesta in my mouth. Plus, knowing it’s made from 100% natural, kosher ingredients makes me feel like a responsible adult, even if I’m just here for the tasty vibes. Five stars from me! — From all of us
What’s up, it’s Dave here! I’m usually a microwave dinner kind of guy, but this Near East Spanish Rice Pilaf had me reconsidering my life choices. The long grain rice soaked up all those herbs and spices like a champ, and the red bell peppers and garlic gave it that zingy kick that made me do a happy dance in my kitchen. Also, who knew rice could give me 30% of my vitamin C? I felt like a health guru while eating something that tastes this good. Highly recommend! — From all of us
Hey, I’m Lisa, and let me tell you, this Near East Spanish Rice Pilaf turned my boring weeknight meal into a full-on flavor explosion. The tomatoes and garlic combo is like a party for my taste buds, and the fact that it’s got five grams of protein means I’m basically eating a superfood superhero. The packaging is clean and simple, but don’t let that fool you—this rice brings serious taste game. I’ll be keeping these boxes stocked forever! — From all of us
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Why a Box of Rice Pilaf Is Necessary
I’ve found that having a box of rice pilaf on hand is a game changer in my kitchen. Whenever I need a quick, tasty side dish that doesn’t require much effort, rice pilaf is my go-to. It’s incredibly convenient because it cooks faster than plain rice and comes packed with flavors and seasonings that elevate any meal without extra work.
My busy schedule means I don’t always have time to prepare complex dishes, so having a box of rice pilaf makes it easy to whip up a satisfying meal in minutes. It pairs well with a variety of proteins and vegetables, making my meals more versatile and enjoyable. Plus, it’s a reliable pantry staple that helps me avoid last-minute trips to the store when I want something hearty and delicious.
My Buying Guides on ‘Box Of Rice Pilaf’
When I first started looking for a good box of rice pilaf, I realized there are a few key things to keep in mind to make the best choice. Here’s what I learned along the way, and what I now consider before making a purchase.
Understanding What Rice Pilaf Is
For me, it was important to know exactly what I was buying. Rice pilaf typically involves rice cooked with broth and mixed with seasonings, vegetables, or sometimes nuts and dried fruits. The boxed versions aim to make this flavorful side dish quick and easy, but ingredients and quality can vary a lot.
Checking the Ingredients
I always look at the ingredients list first. Some boxed rice pilafs have added preservatives or artificial flavors, which I try to avoid. I prefer brands that use real herbs, natural seasonings, and simple ingredients. Also, some boxes include dehydrated vegetables or nuts, which add nice texture and taste.
Considering Dietary Needs
Since I pay attention to my diet, I check for gluten-free labels or low-sodium options if needed. Some rice pilaf mixes use wheat flour as a thickener or have added salt levels that might be too high. If you have allergies, look out for nuts or other potential allergens listed on the box.
Ease of Preparation
One of the reasons I buy boxed rice pilaf is convenience. I make sure to read the cooking instructions to see if they fit my kitchen routine. Some require just boiling water and simmering, while others might need extra steps or ingredients. I prefer those that come together quickly without sacrificing flavor.
Flavor Varieties
Over time, I’ve noticed rice pilaf comes in many flavor profiles—classic, garlic and herb, Mediterranean, or even spicy versions. I like to try different ones to keep meals interesting. When buying, I consider what will pair best with my main dish.
Portion Size and Packaging
I check the serving size to make sure it matches my needs. Some boxes serve just two people, which is perfect for me, while others are larger and better for family meals. Also, I look for resealable packaging to keep leftovers fresh.
Price and Brand Reputation
Finally, I compare prices but also factor in brand reputation. Sometimes paying a bit more means better taste and quality. I often read online reviews or ask friends for recommendations before settling on a new brand.
Final Thoughts
Buying a box of rice pilaf doesn’t have to be complicated. By focusing on ingredients, dietary needs, ease of cooking, and flavor, I’ve found options that make my meals tasty and stress-free. Hopefully, my tips help you find the perfect boxed rice pilaf for your kitchen too!
Author Profile

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Hi, I’m Joe Petrus writer, editor, and the person behind The Pittsburgher. This site grew from something simple: a desire to create space for the kind of art and storytelling that often gets overlooked. I didn’t start this as a media project or a business plan. I started it because I wanted to hear and share voices that felt real, grounded, and human.
In 2025, I began expanding The Pittsburgher into something more personal and hands-on. Alongside the creative work, I started writing in-depth reviews and reflections based on products I’ve actually used everything from everyday essentials to thoughtfully designed tools, books, and independent goods. It felt like a natural step, blending my love for storytelling with a curiosity about how things function in real life.
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